Dinner
SMALL PLATES
Tiger Prawn Cocktail
Cocktail Sauce, Lemon Gelee, Chili Oil
Gluten-Free
Gluten-Free
Seafood Platter
For Two
Shrimp, Oysters, Mussels, Ceviche, Tiger Prawns
Gluten-Free
Shrimp, Oysters, Mussels, Ceviche, Tiger Prawns
Gluten-Free
Oysters on the Half Shell
1/2 Dozen
IPA Mignonette, Tabasco, Horseradish
Gluten-Free
IPA Mignonette, Tabasco, Horseradish
Gluten-Free
Spanish Octopus
Shishito Pepper, Squid Ink Puree, White Wine Sauce
Gluten-Free
Gluten-Free
SALADS
In addition to our salad offerings, we feature rotating seasonal soups. Your server will be pleased to share today’s offerings.
Edge Caesar
Stacked Romaine, Parmesan Tuile, Egg Mimosa, Anchovy
Edge Wedge
Baby Iceberg, Nueske’s Bacon, Pickled Onions, Steakhouse Ranch, Blue Cheese Crumble, Tomato Jam
Vegetarian
Vegetarian
THE EDGE STEAKHOUSE CLASSICS
Enhancements: Broiled Lobster, Marinated Prawns, Scallops
CERTIFIED PRIME ANGUS BEEF
- Filet Mignon, 6 ounce
- Ribeye, 16 ounce
- Rib Cap, 10 ounce
- Coulette, 10 ounce
DRY-AGED GREATER OMAHA PRIME
45 Day Dry-Aged
- New York Strip, 14 ounce
- Ribeye, 20 ounce
- Porterhouse, 27 ounce
WAGYU
- Miyasaki A5 Filet Mignon, 6 ounce
- Black Opal New York, 12 ounce
- Black Opal Filet Mignon, 8 ounce
- Black Opal Tomahawk, 32 ounce
CURATED ENTRÉES
Sea Scallops
Roasted Cauliflower Velouté, Salmon Roe Beurre Blanc, Fines Herb Oil, Pea Tendrils, Pea Shoots
Gluten-Free
Gluten-Free
Mushroom Steak
Toasted Seed Crumble, Smoked Beets, Asparagus, Baby Vegetables, Roasted Cauliflower
Vegan
Vegan
ACCOMPANIMENTS
Potato Puree
Gluten-Free | Vegetarian
Canyon Creek Steak House Mushrooms
Gluten-Free | Vegetarian
Glazed Carrots
Gluten-Free | Vegetarian
Beef Fat Truffle Parmesan Fries
Gluten-Free
Grilled Broccolini with Chimichurri
Gluten-Free | Vegan
Grilled Asparagus
Gluten-Free | Vegan
Steamed Vegetables
Gluten-Free | Vegan
CAVIAR SERVICE
Ossetra
Served With Blinis, Egg Mimosa, Chives, Creme Fraiche, Shallots
Dessert
Gluten Free Substitutions Available Upon Request
DESSERTS
Cactus Melange
Nopales Cactus Lime Sabayon, Fresh Mint, Ganache White Chocolate Lime Stones, Pitaya Veil, Cactus Sherbet, Prickly Pear Foam
Gluten-Free
Gluten-Free
Strawberry Rhubarb Cheesecake
Creamy Cheesecake, Rhubarb Caramel, Polenta Streusel, Macerated Strawberries, Mint Caviar, Lemon Frozen Yogurt, Crisp Yogurt Tuile, Fresh Mint
Rocky Road Baked Alaska
Chocolate Ice Cream, Toasted Marshmallow Caramel, Smoky Honey Almonds, Bourbon Whiskey Flambé
Raspberry Chocolate Soufflé
Black Tea Crème Anglaise, Fortune Cookie
Ice Cream & Sorbet
Ice Cream: Chocolate or Vanilla
Sorbet: Pineapple Passionfruit, Peach or Black Raspberry
Sorbet: Pineapple Passionfruit, Peach or Black Raspberry
Children's Menu
Children’s Entrées Are Served With French Fries
ENTRÉES
4oz Petit Filet
Gluten-Free
Chicken Strips
Pan Seared Corvina
Gluten-Free
Buttered Noodles
Vegetarian
Signature Cocktails
COCKTAILS
Edge Manhattan Barrel
Barrel Aged Buffalo Trace Bourbon, Carpano Antica, Sweet Vermouth, Angostura
Edge Old Fashioned
High West Double Rye, Lost Coast, Brown Ale Syrup, Angostura, Smoke Aromatics
Sangre Dulce
Don Julio Blanco Tequila, Cointreau, Lime, Agave, Cold Pressed Blood Orange
The Elysian Drop
Belvedere Vodka, Passionfruit, Lemon, Elderflower, Passion Fruit Gel
The Mint
Grey Goose Vodka, Mint, Watermelon, Giffard Elderflower, Lemon
Smoke N’ Berries
Del Maguey Vida Mezcal, Harry’S Strawberries, Lemon, Rosemary Agave, Fever-Tree Soda, Aromatic Bubble
Whisk-Tea Sour
Basil Hayden Bourbon, Lemon, Angostura Bitters, House Blend Tea, Egg White
Tropical Heat No. 7
Mount Gay Black Barrel, Ancho Reyes, Pineapple, Lime
Moorten Smash
Empress Gin, Cucumber, Lemon, Mint, Fever-Tree Grapefruit Soda
ZERO-PROOF
Non-Alcoholic
Blueberry Basil Refresher
Blueberry Basil Syrup, Club Soda
Classic Cantaritos
Orange, Lemon, Lime, Fever-Tree Grapefruit Soda